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A simple story that speaks of native vineyards of Langa and Roero, of well-cultivated vines, of vinification in purity, of large barrels and unforgettable "Reserves", but also of wines of mediocre vintages, which by consistent choice will not be bottled. An experience that expresses seriousness and passion, respecting our product, its admirers and this beautiful land. The Falletto Farm, with its twenty hectares of vineyards in the Serralunga d'Alba, La Morra and Barbaresco areas. The realization of a project strongly desired for the complete control of the production process, which is concluded with the vinification and refinement in the cellars of Neive. A part of the wines is also produced from grapes bought from the historical lenders, owners of vineyards particularly suited and marketed under the label "Bruno Giacosa".