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Details
A legendary wine, able in the 70s to diverge from the discipline of the Chianti Classico, which then included a small amount of white grapes, to enhance the uniqueness and grandeur of the Sangiovese di Radda. Left to ferment for almost a month in traditional large cement tanks and age for 18 months in Slavonian oak barrels and 6 months in barrique, it is a striking, long and very elegant wine. The Toscana Rosso IGT "Le Pergole Torte" of Montevertine is a point of reference for the whole of Tuscany thanks to its unique longevity, able to make it appreciate many decades after the harvest.
Additional Information
| Color | Red |
|---|---|
| Vintage | 2018 |
| Wine producer | Montevertine |
| Type of wine | Still wine |
| Bottle Size | 750 ml |
| Country of Manufacture | Italy |
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